Author: Silke Landtwing, Manager Corporate Communications, Leister Switzerland
The tunnel is originally dark. Zander (scientific name: sander vitreus) are predatory fish and are therefore more likely to be found at the bottom of lakes, because they do not want to be seen by their prey and their enemies. Water: Water is a nuisance in the tunnel, which is why the tunnel walls are lined with plastic membranes for sealing. These are then welded with Leister equipment. Zander need water to live and the cleaner the better. This is where the threads come together in the start-up 'Basis 57 nachhaltige Wassernutzung AG' in Erstfeld, Switzerland.
The mountain water, which is drained from the Gotthard base tunnel of the NRLA (NRLA means New Railway Alpine Transversal) through plastic membranes welded with Leister equipment, is not only particularly clean and thus extremely fish-friendly, but also ideally tempered at 12 - 14°C / 53.6 - 57.2 °F.
Creative minds from 'Basis 57' have therefore considered using this water sustainably and sensibly. There were many ideas. By the way, brewing beer with it was also part of it. Also to breed pangasius or burbot was under discussion. The zander, also known as walleye or pike perch won in the end. Why? You will find out in this blog post, because we were on site for you and visited the test breeding facilities.
That much up front: All those who like to eat fish can be happy. Since the walleye is a particularly noble and fine edible fish, they will soon be available in this country from sustainable fish farming in Uri, thanks to 'Basis 57'.
About the company 'Basis 57'
"The start-up company 'Basis 57 nachhaltige Wassernutzung AG' - which stands for 'Basis 57, sustainable water usage corporation' - was founded more than ten years ago, when the NEAT project was at its peak," explains Myriam Arnold, responsible for communication and marketing at 'Basis 57'. When it came to how to use mountain water sustainably, many possibilities were discussed. "After all, the greatest potential has been seen in edible fish, which is why 'Basis 57' is now focusing on zander fish farming. This with the goal to breed this kind of fish in the canton of Uri in a sustainable way", Myriam Arnold continues.
More about 'Basis 57'
Pike perch and pike perch aqua farming
Solt Sokoray-Varga, production manager for fish farming at 'Basis 57', has been professionally engaged in pike perch and pike perch farming for many years.
While Solt Sokoray-Varga shows us the plastic tanks with the pike-perch seedlings in the fish farm, we learned a lot of interesting things from him. Especially since it is not an easy task to breed zander. On the contrary: It requires a lot of expertise and tact: the sensitive predatory fish need darkness, peace, clean water, the right water temperature and precisely dosed dry food so that they feel good and grow up healthy. This is another reason why the fishes well-being is the top priority in pike perch farming. Solt Sokoray-Varga knows from experience, "If the walleye isn't comfortable, it won't grow."
Good reasons for sustainable zander fish farming
In Switzerland, there are only a few zander breeding farms so far. One of them is the company 'Basis 57'. This is an advantage on the market and, in addition to the walley's popularity as an edible fish, is one of several reasons why 'Basis 57' has chosen the pike perch despite all the challenges.
Due to its white, firm flesh and the unmistakable fine taste of boneless fillets, the pike perch (scientific name: sander vitreus) is a highly sought-after edible fish. Another important point: Fish consumption in Switzerland is very constant: Around 70,000 t / 77.162 t of fish land on Swiss plates every year. The majority of the pike perch (over 90 percent) have to be imported. For those interested in learning about short transport routes, animal-friendly care, sustainable and ecological fish farming in guaranteed clean water will surely prefer Uri's walleye.
Why are breeding tanks made of thermoplastic material?
In fish farming, concrete tanks or tanks made of other materials are often used, besides plastic tanks. We asked managing director Thomas Gisler why the management at 'Basis 57' decided to use plastic pools made of polyethylene (PE):